With Good Food and Low Prices, Maywood Shrimp House Passes ‘First Year’ Test

Atlantis ShrimpHouse owners Norvel “Dvonn” Smith, left, and Whitney Eichelberger in their Maywood seafood restaurant. The owners recently celebrated their first year in business in the village. | David Pollard/Village Free Press Sunday, June 12, 2016 || By David Pollard || UPDATED: 6/28/16 When it comes to seafood, especially shrimp, Whitney Eichelberger cuts no corner when preparing it and believes that’s one of the reasons the doors … Continue reading With Good Food and Low Prices, Maywood Shrimp House Passes ‘First Year’ Test